%0 Journal Article
%T Assessing a sustainable sugarcane production system in Tucum¨¢n, Argentina: Part 1: Dynamics of sugarcane harvest residue (trash) decomposition
%A Digonzelli
%A Patricia A.
%A Romero
%A Eduardo R.
%A Alonso
%A Luis
%A Fern¨¢ndez de Ullivarri
%A Juan
%A Rojas Quinteros
%A Hugo
%A Scandaliaris
%A Jorge
%A Fajre
%A Sofia
%J Revista industrial y agr£¿-cola de Tucum£¿£¿n
%D 2011
%I Scientific Electronic Library Online
%X the elimination of burning practices in sugarcane harvest has led to more sustainable productive systems, with lower impact on the environment and on communities. the present paper is part of a study in which two sugarcane management systems were compared: (a) one with sugarcane harvest residue kept on the ground (trash blanketing); and (b) one without trash blanketing (burnt residue). cultivar lcp 85-384 was planted in macro-plots in a commercial field in albarrac¨ªn, tucum¨¢n, argentina. a split-plot experimental design with three replications was used. each plot had five 30 m-long rows. two crop cycles (2006/2007 and 2007/2008), i.e. second and third ratoon, were evaluated. from the end of harvest onwards, residue amount (dry matter/ha) and residue c/n relationship were determined periodically. at the beginning and at the end of each crop cycle, residue p and k contents were assessed. residue left after harvest amounted to 12 and 16 tons of dry matter per hectare in the first and second evaluated crop cycles, respectively, but decreased significantly throughout these periods. residue c/n relationship was over 100 in both crop cycles (117 and 101, respectively), but decreased significantly in their course. reductions in both sugarcane residue and c/n relationship were correlated with days after harvest and accumulated thermal time (¡Æ mean daily air temperature). trash initial c concentration was similar in both crop cycles and amounted to approximately 45%, whereas initial n concentration differed (0.4% and 0.6% in second and third ratoon, respectively). residue decomposition contributed 3800 to 5700 kg of c, 7 to 50 kg of n and 45 to 40 kg of k per ha to the agro-ecosystem in both crop cycles studied.
%K sustainability
%K trash blanketing
%K residue decomposition.
%U http://www.scielo.org.ar/scielo.php?script=sci_abstract&pid=S1851-30182011000100001&lng=en&nrm=iso&tlng=en