%0 Journal Article
%T Estimating Processed Cheese Shelf Life with Artificial Neural Networks
%A Sumit Goyal
%A Gyanendra Kumar Goyal
%J IAES International Journal of Artificial Intelligence (IJ-AI)
%D 2012
%I Institute of Advanced Engineering and Science (IAES)
%R 10.11591/ij-ai.v1i1.336
%X Cascade multilayer artificial neural network (ANN) models were developed for estimating the shelf life of processed cheese stored at 7-8oC.Mean square error , root mean square error,coefficient of determination and nash - sutcliffo coefficient were applied in order to compare the prediction ability of the developed models.The developed model with a combination of 5ид16ид16ид1 showed excellent agreement between the actual and the predicted data , thus confirming that multilayer cascade models are good in estimating the shelf life of processed cheese.
%K ANN
%U http://www.iaesjournal.com/online/index.php/IJAI/article/view/336