%0 Journal Article
%T Noodle consumption is positively associated with incident hypertension in middle-aged and older Korean women
%A Jihye Kim
%A Jiwon Kim
%A Yunhee Kang
%J Archive of "Nutrition Research and Practice".
%D 2019
%R 10.4162/nrp.2019.13.2.141
%X This study examined the association between refined grain consumption by subtype and the incidence of hypertension from the Korean Genome and Epidemiology Study data
%K Grain
%K noodle
%K hypertension
%K gender
%U https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6449545/