%0 Journal Article
%T Protective effects of perilla oil and alpha linolenic acid on SH-SY5Y neuronal cell death induced by hydrogen peroxide
%A Ah Young Lee
%A Eun Ju Cho
%A Jaemin Lee
%A Ji Myung Choi
%A Myoung Hee Lee
%A Sanghyun Lee
%J Archive of "Nutrition Research and Practice".
%D 2018
%R 10.4162/nrp.2018.12.2.93
%X Oxidative stress plays a key role in neuronal cell damage, which is associated with neurodegenerative disease. The aim of present study was to investigate the neuroprotective effects of perilla oil (PO) and its active component, alpha-linolenic acid (ALA), against hydrogen peroxide (H2O2)-induced oxidative stress in SH-SY5Y neuronal cells
%K alpha-linolenic acid
%K apoptosis
%K hydrogen peroxide
%K neuroprotective effect
%K perilla
%U https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5886971/