%0 Journal Article
%T Mycological and Bacteriological Quality and Safety of Bottled Water in Ethiopia
%A Almaz G. Biegna
%A Firehiwot A. Dera
%A Rahel F. Maheder
%A Redwan M. Edicho
%A Samson G. Gebre
%A Tesfaye L. Bedada
%A Tigist Y. Negassi
%A Waktole G. Sima
%A Yosef B. Asefa
%J Archive of "The Open Microbiology Journal".
%D 2018
%R 10.2174/1874285801812010200
%X Safe water supply is vital and can result in significant benefits to health. However, contaminated bottled water poses a great health risk due to the poor microbiological quality of water
%K Bottled water
%K Bacteriological
%K Coliforms
%K Mycological
%K Water Quality
%K Plate Count
%U https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6047198/