%0 Journal Article
%T Empirical Investigation of Treatment of Sour Gas by Novel Technology: Energy Optimization
%A Ehsan Monfared
%A Farshad Farahbod
%J American Journal of Analytical Chemistry
%P 175-183
%@ 2156-8278
%D 2023
%I Scientific Research Publishing
%R 10.4236/ajac.2023.144010
%X The sour gas sweetening is one of the main processes in gas industries. Gas sweetening is done through chemical processes. Therefore, it requires high cost and energy. The results show that increasing the operating temperature increases the mass transfer coefficient and increases the mass transfer rate. Theoretical and experimental data show that sulfur removal in 4.5 W magnetic field is desirable. The increase in sulfur removal percentage in the magnetic field of 4.5 W and 6.75 W is about 16.4% and 15.2%, respectively. According to the obtained results, the effect of temperature increase from 18.8ˇăC to 23.4ˇăC is more evident than the effect of temperature change from 23.4ˇăC to 32.2ˇăC. Because more thermal energy is needed to provide higher temperatures. Therefore, the temperature of 23.4ˇăC is reported as the optimal temperature. The results of this research show that the percentage of sulfur removal is also high at this temperature.
%K Oil and Gas Industries
%K Optimized Energy
%K Treatment Process
%K Empirical Investigation
%U http://www.scirp.org/journal/PaperInformation.aspx?PaperID=124588