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ISSN: 2333-9721
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Nutrients
ISSN Print: 2072-6643
ISSN Online:
主页:
http://www.mdpi.com/journal/nutrients
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The Positive Effects of Yerba Maté (Ilex paraguariensis) in Obesity
Alessandra Gambero
,
Marcelo L. Ribeiro
Chronic Prosopis Glandulosa Treatment Blunts Neutrophil Infiltration and Enhances Muscle Repair after Contusion Injury
Cindy George
,
Carine Smith
,
Ashwin W. Isaacs
,
Barbara Huisamen
Protopanaxadiol, an Active Ginseng Metabolite, Significantly Enhances the Effects of Fluorouracil on Colon Cancer
Chong-Zhi Wang
,
Zhiyu Zhang
,
Jin-Yi Wan
,
Chun-Feng Zhang
,
Samantha Anderson
,
Xin He
,
Chunhao Yu
,
Tong-Chuan He
,
Lian-Wen Qi
,
Chun-Su Yuan
Factors Associated with Early Introduction of Formula and/or Solid, Semi-Solid or Soft Foods in Seven Francophone West African Countries
Abukari I. Issaka
,
Kingsley E. Agho
,
Andrew N. Page
,
Penelope L. Burns
,
Garry J. Stevens
,
Michael J. Dibley
Effect of Curcumin Supplementation on Physiological Fatigue and Physical Performance in Mice
Wen-Ching Huang
,
Wan-Chun Chiu
,
Hsiao-Li Chuang
,
Deh-Wei Tang
,
Zon-Min Lee
,
Li Wei
,
Fu-An Chen
,
Chi-Chang Huang
Nutritional Ingredients Modulate Adipokine Secretion and Inflammation in Human Primary Adipocytes
Tania Romacho
,
Philipp Glosse
,
Isabel Richter
,
Manuela Elsen
,
Marieke H. Schoemaker
,
Eric A. van Tol
,
Jürgen Eckel
The Comparative Validity and Reproducibility of a Diet Quality Index for Adults: The Australian Recommended Food Score
Clare E. Collins
,
Tracy L. Burrows
,
Megan E. Rollo
,
May M. Boggess
,
Jane F. Watson
,
Maya Guest
,
Kerith Duncanson
,
Kristine Pezdirc
,
Melinda J. Hutchesson
Intestinal Microbial Dysbiosis and Colonic Epithelial Cell Hyperproliferation by Dietary α-Mangostin is Independent of Mouse Strain
Fabiola Gutierrez-Orozco
,
Jennifer M. Thomas-Ahner
,
Jeffrey D. Galley
,
Michael T. Bailey
,
Steven K. Clinton
,
Gregory B. Lesinski
,
Mark L. Failla
A Pilot Study to Validate a Standardized One-Week Salt Estimation Method Evaluating Salt Intake and Its Sources for Family Members in China
Lu Zhang
,
Fang Zhao
,
Puhong Zhang
,
Jianmei Gao
,
Caixia Liu
,
Feng J. He
,
Ching-Ping Lin
The Effect on Selenium Concentrations of a Randomized Intervention with Fish and Mussels in a Population with Relatively Low Habitual Dietary Selenium Intake
Malene Outzen
,
Anne Tjnneland
,
Erik H. Larsen
,
Klaus K. Andersen
,
Jane Christensen
,
Kim Overvad
,
Anja Olsen
Dietary Patterns and Maternal Anthropometry in HIV-Infected, Pregnant Malawian Women
Roshan T. Ramlal
,
Martin Tembo
,
Caroline C. King
,
Sascha Ellington
,
Alice Soko
,
Maggie Chigwenembe
,
Charles Chasela
,
Denise J. Jamieson
,
Charles van der Horst
,
Margaret Bentley
,
Linda Adair
,
the BAN Study Team
Curcumin Inhibits Gastric Inflammation Induced by Helicobacter Pylori Infection in a Mouse Model
António M. Santos
,
Teresa Lopes
,
Mónica Oleastro
,
Inês Vale Gato
,
Pauline Floch
,
Lucie Benejat
,
Paula Chaves
,
Teresa Pereira
,
Elsa Seixas
,
Jorge Machado
,
António S. Guerreiro
Acknowledgement to Reviewers of Nutrients in 2014
Nutrients Editorial Office
The Interaction between Epigenetics, Nutrition and the Development of Cancer
Karen S. Bishop
,
Lynnette R. Ferguson
The Effect of Chicken Extract on Mood, Cognition and Heart Rate Variability
Hayley Young
,
David Benton
,
Neil Carter
Maltese Mushroom (Cynomorium coccineum L.) as Source of Oil with Potential Anticancer Activity
Antonella Rosa
,
Mariella Nieddu
,
Alessandra Piras
,
Angela Atzeri
,
Danilo Putzu
,
Antonio Rescigno
Preparation of Eleutherine americana-Alginate Complex Microcapsules and Application in Bifidobacterium longum
Atchara N Phoem
,
Suphitchaya Chanthachum
,
Supayang P Voravuthikunchai
Guidelines for Feeding Very Low Birth Weight Infants
Sourabh Dutta
,
Balpreet Singh
,
Lorraine Chessell
,
Jennifer Wilson
,
Marianne Janes
,
Kimberley McDonald
,
Shaneela Shahid
,
Victoria A. Gardner
,
Aune Hjartarson
,
Margaret Purcha
,
Jennifer Watson
,
Chris de Boer
,
Barbara Gaal
,
Christoph Fusch
Placental Adaptations in Growth Restriction
Song Zhang
,
Timothy R.H. Regnault
,
Paige L. Barker
,
Kimberley J. Botting
,
Isabella C. McMillen
,
Christine M. McMillan
,
Claire T. Roberts
,
Janna L. Morrison
Nutritionally-Induced Catch-Up Growth
Galia Gat-Yablonski
,
Moshe Phillip
Effect of Glutamine Dipeptide Supplementation on Primary Outcomes for Elective Major Surgery: Systematic Review and Meta-Analysis
Marta Sandini
,
Luca Nespoli
,
Massimo Oldani
,
Davide Paolo Bernasconi
,
Luca Gianotti
Effects of Black Adzuki Bean (Vigna angularis) Extract on Proliferation and Differentiation of 3T3-L1 Preadipocytes into Mature Adipocytes
Mina Kim
,
Jeong-Eun Park
,
Seok-Bo Song
,
Youn-Soo Cha
Casein-Derived Lactotripeptides Reduce Systolic and Diastolic Blood Pressure in a Meta-Analysis of Randomised Clinical Trials
ágnes A. Fekete
,
D. Ian Givens
,
Julie A. Lovegrove
Obesity Promotes Alterations in Iron Recycling
Marta Citelli
,
Thaís Fonte-Faria
,
Vany Nascimento-Silva
,
Mariana Renovato-Martins
,
Raphael Silva
,
Aderval Severino Luna
,
Simone Vargas da Silva
,
Christina Barja-Fidalgo
Milk Consumption Following Exercise Reduces Subsequent Energy Intake in Female Recreational Exercisers
Penny Rumbold
,
Emily Shaw
,
Lewis James
,
Emma Stevenson
Maltol, a Food Flavoring Agent, Attenuates Acute Alcohol-Induced Oxidative Damage in Mice
Ye Han
,
Qi Xu
,
Jiang-ning Hu
,
Xin-yue Han
,
Wei Li
,
Li-chun Zhao
Lipid Extract from Hard-Shelled Mussel (Mytilus coruscus) Improves Clinical Conditions of Patients with Rheumatoid Arthritis: A Randomized Controlled Trial
Yuanqing Fu
,
Guipu Li
,
Xinhua Zhang
,
Gengyan Xing
,
Xiaojie Hu
,
Lifeng Yang
,
Duo Li
Inclusion of Fermented Foods in Food Guides around the World
Stephanie N. Chilton
,
Jeremy P. Burton
,
Gregor Reid
Molecular Targets of Naturopathy in Cancer Research: Bridge to Modern Medicine
Aamir Ahmad
,
Kevin R. Ginnebaugh
,
Yiwei Li
,
Subhash B. Padhye
,
Fazlul H. Sarkar
Dietary Strategies for the Treatment of Cadmium and Lead Toxicity
Qixiao Zhai
,
Arjan Narbad
,
Wei Chen
Regulation of Calcitriol Biosynthesis and Activity: Focus on Gestational Vitamin D Deficiency and Adverse Pregnancy Outcomes
Andrea Olmos-Ortiz
,
Euclides Avila
,
Marta Durand-Carbajal
,
Lorenza Díaz
Egg and Egg-Derived Foods: Effects on Human Health and Use as Functional Foods
Jose M. Miranda
,
Xaquin Anton
,
Celia Redondo-Valbuena
,
Paula Roca-Saavedra
,
Jose A. Rodriguez
,
Alexandre Lamas
,
Carlos M. Franco
,
Alberto Cepeda
The Relevance of the Colon to Zinc Nutrition
Geetha Lavaniya Gopalsamy
,
David H Alpers
,
Henry J Binder
,
Cuong D Tran
,
B S Ramakrishna
,
Ian Brown
,
Mark Manary
,
Elissa Mortimer
,
Graeme P Young
An Investigation into the Association between DNA Damage and Dietary Fatty Acid in Men with Prostate Cancer
Karen S. Bishop
,
Sharon Erdrich
,
Nishi Karunasinghe
,
Dug Yeo Han
,
Shuotun Zhu
,
Amalini Jesuthasan
,
Lynnette R. Ferguson
Fetal Adrenal Demedullation Lowers Circulating Norepinephrine and Attenuates Growth Restriction but not Reduction of Endocrine Cell Mass in an Ovine Model of Intrauterine Growth Restriction
Melissa A. Davis
,
Antoni R. Macko
,
Leah V. Steyn
,
Miranda J. Anderson
,
Sean W. Limesand
Tree Nut Consumption Is Associated with Better Nutrient Adequacy and Diet Quality in Adults: National Health and Nutrition Examination Survey 2005–2010
Carol E. O'Neil
,
Theresa A. Nicklas
,
Victor L. Fulgoni III
Micronutrient Fortification of Food in Southeast Asia: Recommendations from an Expert Workshop
Justine Gayer
,
Geoffry Smith
13C-Enrichment of Urinary Uric Acid after l-[Ring-2-13C]Histidine Dose in Adult Humans
Tsunenobu Tamura
,
Joseph E. Baggott
The Mediterranean Diet and Nutritional Adequacy: A Review
Itandehui Castro-Quezada
,
Blanca Román-Vi?as
,
Lluís Serra-Majem
Association between Serum 25-Hydroxyvitamin D and Inflammatory Cytokines in Healthy Adults
Xiaomin Sun
,
Zhen-Bo Cao
,
Yuping Zhang
,
Yoshiko Ishimi
,
Izumi Tabata
,
Mitsuru Higuchi
Celiac Disease and Overweight in Children: An Update
Antonella Diamanti
,
Teresa Capriati
,
Maria Sole Basso
,
Fabio Panetta
,
Vincenzo Maria Di Ciommo Laurora
,
Francesca Bellucci
,
Fernanda Cristofori
,
Ruggiero Francavilla
Effects of Vitamin A Supplementation on Iron Status Indices and Iron Deficiency Anaemia: A Randomized Controlled Trial
Hesham M. Al-Mekhlafi
,
Ebtesam M. Al-Zabedi
,
Mohamed T. Al-Maktari
,
Wahib M. Atroosh
,
Ahmed K. Al-Delaimy
,
Norhayati Moktar
,
Atiya A. Sallam
,
Wan Ariffin Abdullah
,
Rohana Jani
,
Johari Surin
Greenhouse Gas Emissions and the Australian Diet—Comparing Dietary Recommendations with Average Intakes
Gilly A. Hendrie
,
Brad G. Ridoutt
,
Thomas O. Wiedmann
,
Manny Noakes
Introducing Solid Foods to Infants in the Asia Pacific Region
Madoka Inoue
,
Colin W. Binns
Comparison of the Effect of Two Human Milk Fortifiers on Clinical Outcomes in Premature Infants
Melissa Thoene
,
Corrine Hanson
,
Elizabeth Lyden
,
Laura Dugick
,
Leslie Ruybal
,
Ann Anderson-Berry
Iron Transport through Ferroportin Is Induced by Intracellular Ascorbate and Involves IRP2 and HIF2α
Nathalie Scheers
,
Ann-Sofie Sandberg
Breastfeeding and Active Bonding Protects against Children’s Internalizing Behavior Problems
Jianghong Liu
,
Patrick Leung
,
Amy Yang
Vitamin D2 Supplementation Amplifies Eccentric Exercise-Induced Muscle Damage in NASCAR Pit Crew Athletes
David C. Nieman
,
Nicholas D. Gillitt
,
R. Andrew Shanely
,
Dustin Dew
,
Mary Pat Meaney
,
Beibei Luo
The Effects of Acute Post Exercise Consumption of Two Cocoa-Based Beverages with Varying Flavanol Content on Indices of Muscle Recovery Following Downhill Treadmill Running
Katelyn Peschek
,
Robert Pritchett
,
Ethan Bergman
,
Kelly Pritchett
24-h Fluid Kinetics and Perception of Sweat Losses Following a 1-h Run in a Temperate Environment
Eric K. O'Neal
,
Christina R. Caufield
,
Jordan B. Lowe
,
Mary C. Stevenson
,
Brett A. Davis
,
Lauren K. Thigpen
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