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Effect of sowing date on biometrical features of Hamburg parsley plantsKeywords: Petroselinum crispum , turnip-rooted parsley , roots diameter , coefficient of shape , length , weight , leaves , root/shoot ratio Abstract: The aim of this study was to determine the relationship between sowing date and the biometrics features of the roots and leaves of parsley. Seeds of parsley cultivars ‘Berlińska PNE’ and ‘Cukrowa’ were sown in 5 times in 2004 year: 5 July, 25 August, 5 and 15 September, 17 November and 12 April 2005. Plants were harvested then the average root diameter was greater than 20 mm. Due to harvest time dependence of the size of the root, was no effect of sowing date on the diameter and the weight of gained parsley roots. Shorter roots and the lower coefficient of shape produced plants that sprouted before winter (5 July, 25 August, 5 and 15 September). The highest number of leaves produced by plants sowing on 5 July and 17 November, and the lowest – by plants sowing on 25 August and 12 April. The lowest length of leaves were found in plants obtained from sowing on 5 July (20.8 cm), it was more than twice shorter than in plants from different dates of sowing. The largest weight of leaves had the plants from sowing on 5 and 15 September or 17 November. Those plants are also characterized by a smaller root/shoot weight ratio. Tested cultivars differ in the length and coefficient of shape of the root and root/shoot weight ratio.
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