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Optimisation des paramètres d'extraction à froid de l'huile d'Azadirachta indica A. Juss et effets sur quelques caractéristiques chimiques de l'huile extraite

Keywords: Azadirachta indica , plant oils , pressing , pressure extraction , chemical properties , technical properties

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Abstract:

Optimization of the parameters of cold extraction of the oil of Azadirachta indica A. Juss and effects on some chemical parameters of the extracted oil. Azadirachta indicaA.Juss (neem) is a tropical tree, popular for its multiple possible uses. The oil extracted from neem kernels is used in cosmetics, as medicines, as insecticides and for energy needs (biofuel). The oldest oil extraction method is cold pressing. However, the optimal parameters of extraction and the quality of extracted oil are poorly known. The purpose of this research was to identify the optimal extracting parameters of neem oil by cold pressing and to characterize the extracted oil. The results showed that at 25 °C, the optimum yield by pressing of whole kernels was obtained with a pressure of 30.4 MPa ± 4.1 and a maximum degree of filling of the pressing cage. We showed that maintaining this pressure for 6 min could lead to an extraction rate of 40.1% ± 1.1. The oil yield increased with the speed of kernel compression. Reducing the particle size had a positive effect on oil yield when the cage load did not exceed half of the cage capacity. The best oil yield of 40.3% ± 0.0 for ground kernels was obtained with a pressure of 33.7 MPa ± 2.9 and a cage filled in the quarter of its capacity. The content levels of water, iron, copper and phosphorus in the oil extracted by pressing were respectively 0.14%; 11.8; 0.1 and 17 ppm. These characteristics indicate, inter alia, that neem oil obtained by cold pressing is of appropriate quality for use in biodiesel production.

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