Final Health and Environmental Risk Assessment of Genetically Modified Cotton GHB614
DOI: 10.9734/EJNFS/2018/42108
Anne Marie Bakke,
Arne Mikalsen,
Hilde-Gunn Opsahl-Sorteberg,
Inger Elisabeth M？ren,
Knut Helk？s Dalen,
Knut Tomas Dalen,
K？re M. Nielsen,
Monica S,
Olavi Junttila,
Per Br,
Richard Meadow,
Rose Vikse,
Ville Erling Sipinen,
en,
tz？g,
？shild Andreassen
Abstract:
7Norwegian Scientific Committee for Food Safety (VKM), Oslo and Akershus University College of Applied Sciences, Norway.
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