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- 2019
High dietary total antioxidant capacity is associated with a reduced risk of hypertension in French womenDOI: 10.1186/s12937-019-0456-0 Keywords: Dietary total antioxidant capacity, Hypertension, TRAP assay, Women Abstract: The online version of this article (10.1186/s12937-019-0456-0) contains supplementary material, which is available to authorized users
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