全部 标题 作者
关键词 摘要

OALib Journal期刊
ISSN: 2333-9721
费用:99美元

查看量下载量

相关文章

更多...

The Influence and Expression of Shaoxing Tea Culture on Local Identity

DOI: 10.4236/aasoci.2024.144015, PP. 215-225

Keywords: Shaoxing Tea Culture, Local Identity, Tea Event, Expression

Full-Text   Cite this paper   Add to My Lib

Abstract:

This paper explores the influence and expression of Shaoxing tea culture on local identity. Through the method of literature research, it analyzed the local symbolic role of Shaoxing tea culture from the correlation between Shaoxing tea culture and local identity, focusing on the inheritance and innovation of tea culture, social practices and activities, media and cultural products, etc., to reveal the important role of Shaoxing tea culture in deepening local identity and promoting social cohesion. The study found that Shaoxing tea culture has become an important cultural symbol of the Shaoxing region through the inheritance of historical traditions and innovative development. It has promoted exchanges and interactions between local residents and tourists through the organization of a variety of tea culture festivals and activities, and it has further enriched the forms of expression of local identity through media publicity and the promotion of cultural products. Future research can explore the differences in the influence of tea culture on the identities of different social groups, as well as the relationship between tea culture and other local cultures, so as to provide more in-depth theoretical and practical support for the construction of local cultural identity. This study aimed to provide theoretical and practical references for the inheritance and development of Shaoxing tea culture, and to provide new perspectives and ideas for the study of local cultural identity.

References

[1]  Feng, H., & Jin, J. (2019). A Brief Discussion on the Status Quo and Development Countermeasures of Zhejiang Matcha Industry. Tea, 45, 31-33.
[2]  Feng, H., Ren, L., Luo, l., & Wang, X. (2012). Practice and Prospect of Ecological Tea Garden Establishment in Zhejiang Province. Tea, 47, 67-70.
[3]  Fan, D., Zhao, Z., Qiu, Q., Wang, Y., & Wang, X. (2012). Application of Green Control Technology in Ecological Tea Gardens in Zhejiang Province. Tea, 47, 71-74.
[4]  Harrvey, D. (1989). The Condition of Postmodernity (pp. 260-283). Brasil Blackwell.
[5]  Hogg, M. A., & Abrams, D. (1992). Social Identity and Social Cognition. Blackwell.
[6]  Jin, J., & Lu, D. (2019). Seventy Years of Development of Zhejiang Tea Industry. Tea Leaf, 45, 121-125.
[7]  Ren, Z., Lu, D., & Diao, X. (2011). Tea in Zhejiang. Tea Leaf, 47, 251-253.
[8]  Srole, L. (1956). Social Integration and Certain Corollaries: An Exploratory Study. The Free Press.
https://doi.org/10.2307/2088422
[9]  Smith, A. (1991). The Ethnic Origins of Nations. Wiley-Blackwell.
[10]  Vargassanchez, A., & Porrasbueno, N. (2011). Explaining Residents’ Attitudes to Tourism: Is a Universal Model Possible? Annals of Tourism Research, 38, 460-480.
https://doi.org/10.1016/j.annals.2010.10.004
[11]  Wang, J., Xie, L., & Zhang, S. (2020). Residents’ Perceptions and Participation in Dark Tourism on Natural Disaster Site: A Case Study of Jina Qiang Stockaded Village, China. Tourism Tribune, 35, 101-114.
[12]  Zhu, H., Qian, J., & Lv, X. (2012). A Study of Perception of Place and Identity in the Context of Urban Spatial Change. Scientia Geographica Sinica, 32, 18-24.
[13]  Zhou, S., Tang, S., & Dai, J. (2011). Identification of the Significance of the Concept of Place to Branches under Human Geography. Human Geography, 26, 10-13.

Full-Text

comments powered by Disqus

Contact Us

service@oalib.com

QQ:3279437679

WhatsApp +8615387084133

WeChat 1538708413